Ours is the tale of a dream, the dream of Piero Palladino to return to 'his' Piedmont.
Born and raised in the Langhe region, Piero then moved elsewhere and bought the current Palladino winery as soon as he had the chance, entrusting its management to his cousin and partner Maurilio, who has been running it with his wife Domenica for years.
Today, Maurilio's experience is combined with the enthusiasm of the new generation: Veronica, Alessandro and Margherita work alongside him in running the company, as well as Luca and Matteo, who provide invaluable help in the vineyard and in the cellar.
An ancient building in the centre of Serralunga d'Alba, where the vocation for wine-making is rooted in a past that our winery still preserves taces of today.
Tradition lives on in a working method that respects the time of the wine, in the long process of fermentation and in the choice of materials capable of enhancing the characteristics of the grapes, without ever altering their nature.
Both easy to drink and elegant, it has a fruity nose with notes of blackberry, strawberry and cherry. The palate is well balanced, with a fresh, dry taste. As it ages, it relaxes and becomes soft and velvety.
Color: Intense ruby red. On ageing, develops dark red tinges.
Bouquet: Vinous, intense, becomes ethereal and fragrant on ageing.
Palate: Dry, crisp, full-bodied, with a pleasant tarry flavor.
Food Pairing: It adapts easily to any kind of food.
Maturation: During the month of May is placed in big barrels of Slavonian oak for a period of 12 months.