Elegant fruity bouquet with the typical scents of ripe red fruits accompanied by notes of caramel and vanilla. At the palate, the wine appears with soft ripe tannins, refreshing acidity and long aftertaste. Pairs well with red meats, especially lamb, soft cheeses and spicy pastas.

This wine has a deep ruby color and was aged in Caucasian oak barrels for 12 months, combining the most advanced technology of wine-making with Armenian wine crafting traditions.

You can enjoy it now or age for at least 4 years.

Enjoy on its own or with grilled meats and hard cheeses.

Organic. 14.5% ABV