The Pecorino grape is named because sheep, pecora in Italian, supposedly love to eat it as they're herded down the hills and through the vineyards in picturesque Abruzzo.

 

This is a perfect wine to have at the end of the day - bright, clean, and zesty lemon citrus, with just a touch of jasmine flower and fresh herbs. Fresh and refreshing, it's as at home in your glass on a hot summer day as it would be on the dinner table.

 

Serving suggestions: In a delicious quirk of fate, Pecorino cheese! Fish soup w/ tomatoes, rosemary, vinegar, & a tiny pinch of red pepper flakes.

 

Certified Organic, 13.5% ABV