This gorgeous Rosé of Pinot Noir has a delicate pink color with crisp floral and tropical flavors that evoke thoughts of cool summer nights and compliment any Sunday brunch.
We started with grapes from a carefully selected Pinot Noir vineyard in the Sonoma Coast region meticulously farmed by the Martinelli family. After crushing we let the grapes sit on the skins for only a matter of hours to provide the desired blush tones. This also brings in just the right fruit flavors from the grapes.
In order to maintain the crispness and delicate flavors, we stored the wine in stainless steel for 4 months until bottling the wine in its gorgeous glass bottles in February.
100% Stainless Steel