Rosso di Montalcino shows an intense and lively color. The nose gives a bright fruity with small red berried fruits, among which the cherry stands out, followed by spicy notes. On the palate it is round and silky. The tannic texture is substantial, rounded. The finish is long and very firm, supported by a present but perfectly integrated acidity. A wine that can be appreciated now but with an evolving potential for a few years. Aged 18 months in oak barrels.