Color : Deep and intense red color with violet edges.
Nose : Intense fruit expression with black fruit such as blackberry and cassis well mixed with red fruit such as cherry and plums. Slightly spiced with anise and cedar notes. Delicate fresh violets fragrance.
Mouth : Big structure and good volume, balance with a remarkable acidity. Ripe red fruit opens up toward complex structure with vivid tannins and long and lasting palate.
100% in French oak vats. Malolactic in new French oak barrels. 6 months in new French oak barrels.
Then another 16 months in 21% new French oak barrels, 79% in second use.
Organic, Sustainable, Biodynamic.
94 pts - James Suckling
94 pts - Wine Advocate
TOTAL ACIDITY 4 gr/L (SO4)
RESIDUAL SUGAR 2.30 gr/L