Aromas of rose oil, bruised apple, quince marmalade, cinnamon, honey, beeswax. Dry, fruity, nutty, intense wine with lightness and long smooth finish with a hint of propolis. Try it with rich and spicy food, Mongolian barbecue, spicy aromatic Mexican dishes. 100% Gewurztraminer, late harvest, 1 month skin contact, 12 months ageing in 10 years old French oak barrel.

NO cultivated yeasts added. NO temperature control. NO stabilization. NO filtration. NO sulphites added.

13.5% ABV. Organic.