Concentrated layers of cassis, fig, and black plum with hints of dark coffee, sweet herbs, cedar, and anise. The dense, full body introduces a harmony of flavors, including black cherry, toffee, dark chocolate, and warm spice notes. Powerful yet supple tannins present an elegant texture. A long finish with ripe plum, mocha, graphite, and bay. Aged 20 months in small oak barrels, 100% new oak.