The Estate Sauvignon Blanc is a blend of several blocks planted between 500 and 1,000 ft.
elevation. It reflects the altitude and rock-driven vineyard soils and showcases exotic fruit
character grounded by deliberate textural, mineral and structural components. The aromatics
of the 2018 Stonestreet Estate Sauvignon Blanc lead with lemon verbena, fresh pineapple and
lemongrass on the nose. Flavors of grapefruit pith, quince, and crisp white nectarine round out
the bright acidity and distinct mineral finish. Aged 5 months in neutral French oak.